The amazing Elly from Elly Says Opa! has graciously turned her blogging event, Eat to the Beat , into a quarterly event. I was SO glad to ...

Now extended! New deadline - Sunday August 10th . Wow! I am so honored to be chosen by Dani of Make No Little Meals as the "winner...

I am really loving this new cooking group! We had another winner this week, Parmesan Chicken chosen by Megan of My Baking Adventures . Thi...

As promised, I am back with the Mixed Berry Cobbler . This week's recipe was chosen by Beth of Our Sweet Life , and I was very excited t...

I love hummus, but most recipes call for raw garlic and I find it to be a bit too strong (as much as I love garlic!). I went off in search o...

I had myself convinced that I was going to make this week's recipe, Peppermint Cream Puff Ring, in such a way that I could bring it to w...

Saturday, June 14th, I drove on down to Darien, IL for the Wilton 80th Anniversary Open House (at THE Wilton store... yes readers: ONE store...