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Thursday, April 29, 2010
Moo Shu Chicken
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This was soooo delicious and a great use of some cabbage that I had. I chopped my own rather than using a bag mix since I had both green an...
5 comments:
Tuesday, April 27, 2010
Chicken and Pineapple Skewers
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These were listed as an appetizer, to be served on skewers with a cherry tomato. We turned them into a meal by serving with rice and grille...
5 comments:
Thursday, April 22, 2010
Tuna Nicoise
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Something I think my husband is better at stocking the pantry than I am. Unfortunately, in his recent trip to the grocery store, he forgot ...
4 comments:
Tuesday, April 20, 2010
Honey Mustard Chicken
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My husband and I loved this easy version of tangy honey mustard chicken. The recipe suggested serving with this colorful rice pilaf, but I...
2 comments:
Wednesday, April 7, 2010
Creamy Cabbage Soup with Gruyere
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I had some leftover cabbage and perused my Google Reader for ideas to use it up. This looked like a nice soup to have on hand for lunch or...
3 comments:
Monday, April 5, 2010
Chicken French with a White Wine Lemon Butter Sauce
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This is a delicious and easy way to prepare chicken that is sure to be a crowd pleaser. I found that it came together relatively quickly wi...
3 comments:
Friday, April 2, 2010
Chicken Souvlaki
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This is a great, simple recipe for grilled chicken, with a refreshing flavor, thanks to the lemon juice. Chicken Souvlaki Source: C...
2 comments:
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