Tuesday, August 26, 2008

TWD - Chocolate Banded Torte

I had SO much fun making this! Maybe it's my love for ice cream, or cool looking desserts, but I had noooo problem with the waiting game that some people weren't crazy about. I loved making my layers! Of course, I loved digging in even more, so the pictures were quick and therefore not so stellar. I didn't bother re-freezing it after the unmolding, so it got a little messy. My chocolate layers really started to melt down.

I halved the recipe and filled 3 (7 oz) ramekins with plenty of ice cream and ganache leftover. I used the saran warp method, which resulted in less than desirable wrinkling, but the parchment paper was not playing nice that day. I used my homemade vanilla ice cream, combined with mixed berries instead of just raspberries. My ice cream is designed to be lower in fat, and I think that contributed to the crystallization from all the freeze-thawing that took place. For the best texture, you really need a full fat ice cream. Taste-wise, this can't be beat. The strawberries really came through in the ice cream, and the ganache was like a great hot fudge. Next time, I think mint ice cream would be great in this! YUM!

Chocolate Banded Torte
From Baking: From My Home to Yours, by Dorie Greenspan
Chosen by Amy of Food, Family and Fun.
Check out the other Tuesdays with Dorie bakers here.

13 comments:

  1. Mixed berries and homemade vanilla ice cream sounds awesome - beautiful job.

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  2. Trust me, you went the right road with the plastic wrap. Parchment was a little bit of a pain. All wrinkles aside, your torte looks delicious!

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  3. OMG - that looks so yummy it is making me hungry! Good job.

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  4. Great job and glad you liked this recipe (since the past few were ones you didn't care too much about!)

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  5. Love the looks of your torte! Nice work!

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  6. Oh, no Joelen, I have really enjoyed the last few! It was just that summer galette and cobbler from a month ago that didn't grab me. :-)

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  7. That looks so chocolate-y and delicious!

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  8. ya homemade ice cream sounds divine!! and te dripping layers are screaming EAT ME KNOW!

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  9. Mmmm those melty chocolate layers actually look SO good!!!

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  10. Love the melty chocolate! Looks delicious!

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  11. Melting looks even more inviting. I'd rather have melted chocolate than solid. Yum!

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